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A celebration of flavours and aromas |
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Dining
at Pangkor Laut is a celebration of the region's culinary
arts. Here, nature draws on all of her bounty to play
chef for you.
Every meal on this
isle is a feast flavoured by the history of the land;
where the finest local ingredients are transformed by
our chefs into a memorable range of experiences – a banquet seasoned by sea breeze just for you. |
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Top Ten Best Overseas Resorts - The Gold List
Luxury Travel & Style Australia, 2005 |
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At
Pangkor Laut only the best quality ingredients reach
our shores and we have created a selection criteria
of uncompromising standards for our suppliers. Absolute
freshness is our mantra and we do all that we can to
ensure that the path from nature to our tables is as
short and as carefully managed as possible. Our chefs
are internationally trained and well versed in the creation
of both Western and Asian cuisine.
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Situated in Spa Village, Fisherman's
Cove offers a truly unique symphony of Western Grill,
Chinese signature dishes, fresh seafood and Italian
cuisine. The dynamic open show-kitchen, stunning sea
view and state-of-the-art design invite all guests
to journey into the exciting world of Asian fusion
cuisine.
Please note that a dress code is observed at this
establishment and guests are advised to avoid wearing
shorts, singlets, sandals and flip flops while dining
at Fisherman's Cove. Dinner jackets and ties are
however not required. |
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This interestingly designed
restaurant is built atop a rocky outcrop overlooking
the sea. Named after the chef who has been with
the Resort since its inception, Uncle Lim's
specialises in Nyonya
and Hockchew Chinese-style home cooking. All
dishes are inspired by the unique products available
locally, and made to each guest's individual
tastes and requirements. A unique experience
for those who enjoy the exotic flavours of the
East.
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Royal Bay Beach Club, overlooking the infinity pool serves a selection of Asian and Western favourites for lunch. In the evening, the restaurant transforms into a chic chill-out lounge serving cocktails and other beverages.
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This bar is named after a
famous British Colonel who sought refuge at
Emerald Bay before his dramatic escape by submarine
in 1945. Chapman's Bar sits on Emerald Bay,
and serves excellent light lunches daily, including
sandwiches, traditional satay, salads
and tasty seafood dishes. A variety of beverages
are served throughout the day, a short walk
from your beach chair.
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The Jamu Bar, located in an enclave of Spa Village overlooking the lapping Straits of Malacca, serves Japanese and healthy cuisine for lunch and also does intimate private dinners.
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Enjoy a romantic cruise around
the Island aboard the Resort's
teakwood oriental junk. While at sea, the boat will
anchor at Emerald Bay for you to enjoy one of
the most beautiful sunsets in the world.
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Savour a vibrant, interactive dining experience with diverse culinary offerings from the Asia-Pacific region and beyond. The Feast Village also features a patisserie, cafe, Chef's table and wine cellar where guests can purchase wines of their choice and is open for breakfast and dinner.
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Serving some of the finest cuisine drawn from South East Asian influences, The Straits is set against the rocks, by the beach, providing exotic dining in an elegant and beautiful environment, with sumptuous silks juxtaposing natural timber and granite. Private dining booths line both sides of the restaurant with one side offering exclusive views of the sea.
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